Sessions in Dairy Foods (orals)


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Dairy Foods: Advances in Spore Control throughout the US Dairy Value Chain
  • Oral Presentations
  • Monday 9:30 AM–12:30 PM
  • Room 237/238
Dairy Foods - Cheese, Yogurt, and Ice Cream
  • Oral Presentations
  • Monday 2:00 PM–5:15 PM
  • Room 236
Dairy Foods - Products
  • Oral Presentations
  • Monday 2:00 PM–5:00 PM
  • Room 237/238
Dairy Foods - Microbiology and Health
  • Oral Presentations
  • Tuesday 9:30 AM–12:00 PM
  • Room 237/238
Dairy Foods - Chemistry
  • Oral Presentations
  • Tuesday 2:00 PM–4:30 PM
  • Room 236
Dairy Foods: Recent Advances in Dairy Food Safety Research
  • Oral Presentations
  • Tuesday 2:00 PM–5:30 PM
  • Room 237/238

6 Sessions in Dairy Foods (orals) Found