2:00 PM
#397 Elucidating the contribution of Listeria monocytogenes plasmids to survival in dairy foods and production facilities.
Anna L. Naditz
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2:15 PM
#401 Physical removal of bacteria from raw milk by centrifugation: effect of force and temperature.
Emily R. Griep
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2:30 PM
#398 Transcriptomic analysis of high exopolysaccharide-producing dairy starter bacterium Streptococcus thermophilus ASCC 1275 in milk.
Nagendra P. Shah
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2:45 PM
#399 Impact of farm management on microflora of raw bovine milk: A Swedish farm-based study.
Li Sun
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3:00 PM
#400 Time for change—Indicators of public health concern for raw milk and processed dairy products.
Steven Murphy
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3:15 PM
#402 Interaction of lactic acid bacteria with MFGM phospholipids – Surface adherence.
Joana Ortega-Anaya
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3:30 PM
Break
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4:00 PM
#405 Milk consumption and childhood obesity: Does milk really deserve the bad rap?
Katherine Swanson
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4:15 PM
#404 Effect of milk supplementation on bone growth in pre-pubertal pigs.
Brandon Batty
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4:30 PM
#403 The effect of bovine milk consumption on in vivo porcine adipose stem cells.
Katherine Swanson
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