Abstract #W186
Section: Ruminant Nutrition (posters)
Session: Ruminant Nutrition: Forages
Format: Poster
Day/Time: Wednesday 7:30 AM–9:30 AM
Location: Exhibit Hall A
Session: Ruminant Nutrition: Forages
Format: Poster
Day/Time: Wednesday 7:30 AM–9:30 AM
Location: Exhibit Hall A
# W186
Effects of forage particle size on intake, growth performance, and ruminal pH of Holstein dairy calves.
N. Bagheri*1, A. M. Javaherkalam1, M. Mirzaei2, A. Assadi-Alamouti1, 1Department of Animal Science, College of Abouraihan, University of Tehran, Pakdasht, Tehran, Iran, 2Department of Animal Science, Faculty of Agriculture and Natural Resources, Arak University, Arak, Markazi, Iran.
Key Words: chop length, growth, wheat straw
Effects of forage particle size on intake, growth performance, and ruminal pH of Holstein dairy calves.
N. Bagheri*1, A. M. Javaherkalam1, M. Mirzaei2, A. Assadi-Alamouti1, 1Department of Animal Science, College of Abouraihan, University of Tehran, Pakdasht, Tehran, Iran, 2Department of Animal Science, Faculty of Agriculture and Natural Resources, Arak University, Arak, Markazi, Iran.
This study aim was to test the effects of supplementing forage with varying particle sizes on performance and ruminal pH of calves. Holstein calves (n = 40; 48.3 ± 3.2 kg of BW) from 15 to 90d of age were randomly assigned to 1 of 4 treatments (n = 10/treat; 5 males and 5 females): 1) starter without forage supplementation (CON), 2) starter with wheat straw chopped at 1mm geometrical mean particle length (GMPL) (FPS), 3) starter with wheat straw at 4 mm GMPL (MPS), 4) starter with wheat straw at 7 mm GMPL (LPS). The calves had ad libitum access to water, forage, and starter throughout the study. All calves were offered milk 7L/d from 15 to 25 old, 6L/d from 26 to 35d old, 5L/day from 36 to 45d old, and 3L/day from 45d old until weaning at 56d old. Starter and forage intake were recorded daily. Calves were weighed every 10d. ADG and feed efficiency was calculated for 3 periods: pre-weaning, post-weaning, and overall. Rumen pH was recorded at 35 and 90d of age at 4, 8 and 24h after morning feeding via stomach tube. Data were analyzed using the MIXED procedure of SAS with time as repeated measures for performance variables. Furthermore, a contrast between the control group and all groups fed forage was examined. During the post-weaning and overall periods starter, forage, and total DM intake were not affected by GMPL of wheat straw, but CON calves had lower starter and DM intake (P = 0.05) than calves offered forage. Through all 3 periods, ADG did not differ by forage particle size, but CON calves had lower overall ADG than calves fed wheat straw (0.806 kg/d, CON; 0.896 kg/d, MPS; 0.902 kg/d, LPS and 0.930 kg/d, FPS; P = 0.05). Feed efficiency did not differ across treatments. Ruminal pH was lower in CON than calves supplemented with forage at 8h after feeding on d 35 (5.50, CON vs 6.08, FPS; 6.16, MPS and 6.01, LPS; P = 0.05), 4h after feeding on d 90 (5.32, CON vs. 5.73, FPS; 5.91, MPS and 5.63, LPS; P = 0.01), and 8h after feeding on d 90 (5.48, CON vs 5.97, FPS; 6.02, MPS and 5.77, LPS; P = 0.02). In conclusion, supplementing wheat straw increased starter intake, improve calf performance, and modified ruminal pH dynamics of dairy calves but no difference was found for different GMPL treatments.
Key Words: chop length, growth, wheat straw