Abstract #T148

# T148
Effect of adding water to a high-straw dry cow diet on the intake and behavior of Holstein dairy cows.
C. Havekes*1, T. F. Duffield2, A. J. Carpenter1, T. J. DeVries1, 1Department of Animal Biosciences, University of Guelph, Guelph, ON, Canada, 2Department of Population Medicine, University of Guelph, Guelph, ON, Canada.

The objective of this study was to determine the effect of adding water to a high-straw dry cow diet on intake and behavior of dairy cows. Multiparous Holstein cows (n = 40) were enrolled at dry off (~45 d before expected calving) and assigned to 1 of 2 dietary treatments, a high-straw (35% wheat straw on DM basis; 11.6% CP, 1.35 Mcal/kg NEL) dry cow diet with: 1) no water (CON; n = 20; DM = 53.6%) or 2) water added to decrease the DM by ~10% (WAT; n = 20; DM = 45.4%). At calving all cows were fed the same lactating TMR (45.2% DM, 14.0% CP, 1.64 Mcal/kg NEL) and followed for 28 d. DMI, feeding behavior, and rumination activity were recorded automatically. TMR and ort samples were collected 2×/wk to determine differences in sorting. A particle separator was used to separate feed samples into 4 fractions: long (>19 mm), medium (<19 mm, >8 mm), short (<8 mm, >4 mm), and fine (<4 mm) particles. Feed sorting was calculated as actual intake of each particle fraction expressed as a % of predicted intake. Data were analyzed in mixed-effect linear models, treating day as a repeated measure. DMI (CON = 13.8 ± 0.3, WAT = 14.2 ± 0.2 kg/d) and rumination (CON = 534.4 ± 9.1, WAT = 516.6 ± 8.1 min/d) did not differ (P ≥ 0.17) between treatments. WAT cows tended to spend less time feeding (173.5 ± 11.7 vs 205.1 ± 12.3 min/d; P = 0.07) and have shorter meals (51.9 ± 2.8 vs 60.7 ± 3.0 min/meal; P = 0.04) compared with CON cows, although the frequency of meals did not differ between treatments (CON = 5.5 ± 0.27, LFI = 5.8 ± 0.24; P = 0.52). WAT cows consumed their feed faster (0.09 ± 0.001 vs 0.08 ± 0.001 kg DM/min; P = 0.05) compared with CON cows. Regardless of treatment, cows sorted against the longest ration particles, with cows on the CON sorting more against these (81.8 ± 2.3 vs 95.6 ± 2.4%; P = 0.002). Treatment did not influence how cows sorted for or against the other particle fractions. Post-calving DMI and feeding behavior were not affected by dry diet treatment. The results suggest that decreasing the moisture content of high-straw dry cow diets, by adding water, may reduce sorting against the longest ration particles, which may help promote consistency in targeted nutrients consumed during the dry period.

Key Words: dry cow diet, feeding behavior, sorting