Ruminant Nutrition Symposium: Interface of Environment and Nutrition—Targeted Nutrition to Overcome Heat Stress

Section: Ruminant Nutrition (orals)
Day/Time: Tuesday 9:30 AM–12:00 PM
Location: Ballroom G
Chair: Stephanie Ward, North Carolina State University
Please note: last-minute changes to the program may not be reflected here.

9:30 AM   #356 Heat stress: Hypophagia and hypogalactia. Benjamin J. Renquist

10:00 AM   #357 Nutritional strategies to overcome physiological adaptations to heat stress. A. G. Rius

10:30 AM   #358 The effects of progressive heat stress on muscle dysfunction. Joshua T. Selsby

11:00 AM   #359 Practical considerations for feeding cows under heat stress. Duarte Diaz

11:30 AM   #360 Nutritional and metabolic strategies to improve reproductive performance during heat stress. M. L. Rhoads