Presentations by Weina Shi

Oral PresentationPoster Presentation
#T275
Effects of Saccharomyces cerevisiae fermentaion product supplementation during the periparturient period on rumen pH of dairy cows fed postpartum diets differing in starch content.
Weina Shi
  • Tuesday 7:30 AM–9:30 AM in Exhibit Hall A
  • Poster Presentation in Ruminant Nutrition II
#33
Effects of feeding a Saccharomyces cerevisiae fermentation product during the periparturient period on performance of dairy cows fed postpartum diets differing in starch content.
Weina Shi
  • Monday 11:15 AM–11:30 AM in Room 301 D
  • Oral Presentation in ADSA Production PhD Oral Competition (Graduate)

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