Presentations by Crystal M. Prom
Oral Presentation
#108
Effects of altering the ratio of stearic and oleic acids in supplemental fat blends on fatty acid digestibility and production responses of dairy cows.
Crystal M. Prom
Monday 10:15 AM–10:30 AM
in
Ballroom G
Oral Presentation in Ruminant Nutrition I: Fat
#112
Impact of abomasal infusion of oleic acid on fatty acid digestibility and milk production of dairy cows.
Crystal M. Prom
Monday 11:15 AM–11:30 AM
in
Ballroom G
Oral Presentation in Ruminant Nutrition I: Fat
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