Abstract #M304
Section: Ruminant Nutrition (posters)
Session: Ruminant Nutrition I
Format: Poster
Day/Time: Monday 7:30 AM–9:30 AM
Location: Exhibit Hall A
Session: Ruminant Nutrition I
Format: Poster
Day/Time: Monday 7:30 AM–9:30 AM
Location: Exhibit Hall A
# M304
Effects of exogenous amylase and essential oils in cross-breed dairy cows diets: Energy use, methane production, and blood parameters.
Leile D. R. Freire1, Thierry R. Tomich2, Alexandre L. Ferreira2, Fernanda S. Machado2, Mariana M. Campos2, Cristina S. Cortinhas*3, Tiago S. Acedo3, Luis F. M. Tamassia3, Márcio S. Pedreira1, Luiz G. R. Pereira2, 1State University of Southwestern Bahia, Itapetinga, BA, Brazil, 2Embrapa Dairy Cattle, Juiz de Fora, MG, Brazil, 3DSM Produtos Nutricionais Brasil SA, São Paulo, SP, Brazil.
Key Words: bioenergetic, enzyme, greenhouse gas
Effects of exogenous amylase and essential oils in cross-breed dairy cows diets: Energy use, methane production, and blood parameters.
Leile D. R. Freire1, Thierry R. Tomich2, Alexandre L. Ferreira2, Fernanda S. Machado2, Mariana M. Campos2, Cristina S. Cortinhas*3, Tiago S. Acedo3, Luis F. M. Tamassia3, Márcio S. Pedreira1, Luiz G. R. Pereira2, 1State University of Southwestern Bahia, Itapetinga, BA, Brazil, 2Embrapa Dairy Cattle, Juiz de Fora, MG, Brazil, 3DSM Produtos Nutricionais Brasil SA, São Paulo, SP, Brazil.
We aimed to evaluate the effect of exogenous amylase and essential oils (EO) fed to cross-breed dairy cows. Thirty-nine lactating Holstein × Gyr cows (75 ± 34 DIM, 502 ± 57 BW) were distributed into 3 treatments and evaluated for 49 d. Treatments were: monensin (15.8 mg/kg of DM); monensin + amylase (15.8 mg/kg of DM monensin and 658 mg/kg of DM Ronozyme RumiStar, DSM Nutritional Products Brazil SA) and EO + amylase (52.7 mg/kg of DM CRINA Ruminants and 658 mg/kg of DM Ronozyme RumiStar; DSM Nutritional Products Brazil SA). Diet composition was 467 g/kg DM of concentrate, 480 g/kg DM maize silage and 53 g/kg DM Tifton hay. Chemical diet composition was: 192 g/kg CP, 300 g/kg NDF, and 249 g/kg starch. Four open-circuit respirometry chambers were used for the energy evaluation, CH4 production (g day−1), yield (g kg DM−1, NDFI−1 and NDFD−1) and intensity (g kg ECM−1). Blood sampling was performed 4 h after morning feeding. The experimental design was completely randomized. Treatment effects were tested using ANOVA (SAS), and means were compared by LSM at P < 0.05. Energy partitioning, energy efficiency, and the CH4 total production (g/d) were similar for all treatments. The CH4 yield per unit of neutral detergent fiber intake increased (7.1%) with the amylase addition into a diet with monensin, and reduced (14.5%) when monensin was replaced by EO (65.1, 70.1 and 59.9 g/kg NDFI for treatments monensin, monensin+amylase, EO+amylase, respectively; P = 0.017). The CH4 yield in grams per unit of neutral detergent fiber digestible was increased for the treatment monensin+amylase in comparison to monensin and EO+ monensin treatments (132, 113 and 114 g/kg NDFD, respectively; P = 0.028). The replacement of monensin by EO reduced the nonesterified fatty acids blood concentration (NEFA, 0.40 vs 0.55 mmol/L) and did not change the values of glucose, urea, triglycerides and d -3-hydroxybutyrate. The EO as alternative to monensin for lactating dairy cows did not affect CH4 production or intensity, had no effect on energy efficiency use and decreased NEFA concentrations.
Key Words: bioenergetic, enzyme, greenhouse gas