Presentations by T. Schoenfuss

Poster Presentation
#T83
Quantification of starch through an enzymatic starch assay to quantify flow aid concentrations in shredded cheeses.
T. Schoenfuss
  • Tuesday 7:30 AM–9:30 AM in Exhibit Hall B
  • Poster Presentation in Dairy Foods V: Cheese
#T54
United States Funded International development of dairy product capabilities in smallholder plants in Lebanon.
T. Schoenfuss
  • Tuesday 7:30 AM–9:30 AM in Exhibit Hall B
  • Poster Presentation in Dairy Foods IV

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