Presentations by D. Batty
Poster Presentation
#T80
Physiochemical and texture analysis of camembert cheese variants.
D. Batty
Tuesday 7:30 AM–9:30 AM
in
Exhibit Hall B
Poster Presentation in Dairy Foods V: Cheese
#T66
Detection of microorganisms responsible for a musty off-odor in nonfat chocolate milk.
D. Batty
Tuesday 7:30 AM–9:30 AM
in
Exhibit Hall B
Poster Presentation in Dairy Foods IV
2 Items Found
